🦃 New Turkey Fryer Owner’s Checklist

Congratulations on your new fryer! Before your first cook, please take a few minutes to check the following:

1. Unpack & Inspect

• Remove all items from the box.
• Compare with the Parts List in your manual.
• Look for dents, cracks, or shipping damage.

2. Confirm All Parts Are Present

• Burner base
• Pot & lid
• Basket & hook/lifting tool
• Regulator & hose
• Thermometer
• Hardware (nuts, bolts, washers)
• Model-specific accessories

(Check your manual for the exact list.)

3. Test for Proper Operation

• Attach regulator & hose to the burner.
• Connect to propane tank → check for leaks with soapy water (never flame).
• Light the burner → flame should be steady.
• Test thermometer in boiling water (~212°F at sea level).

4. If You Notice Any Issues

• Do not return the entire fryer.
• Contact us first — we can quickly ship replacement parts or correct any issues.
• We’ll save you time and hassle with an easy solution.